By Anonymous - March 22, 2018
AHS-2
> Baseline Questionnaire
> Section B
> B14
Baseline Variable: REDGRILL
Description
How you like grilled/barbecued red meat prepared
Data Values
| Values | Meaning | Percentage |
|---|---|---|
| 1 | Never cook this way | 6.2 |
| 2 | Not browned | 0.2 |
| 3 | Light or medium browned | 5.5 |
| 4 | Well-browned | 22.3 |
| 5 | Blackened/charred | 2.0 |
| Missing | No response | 63.8 |
