By Anonymous - March 22, 2018

AHS-2
> Baseline Questionnaire
> Section B
> B14

Baseline Variable: REDSTEWD

Description

How you like stewed red meat prepared

Data Values

Values Meaning Percentage
1 Never cook this way 10.2
2 Not browned 1.2
3 Light or medium browned 4.5
4 Well-browned 18.7
5 Blackened/charred 0.3
Missing No response 65.1