By Anonymous - October 3, 2016
AHS2
> Hospitalization and History Forms
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HHF6: Page 3
Notes
* Variable names are not yet converted: currently listed variable names are non-existent placeholders.
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Questions
Question 8 ( EATING HABITS )
| Variable name | Description | Notes |
|---|---|---|
| SOY |
Soybeans, tofu, soybean curd | |
| OTHBEANS |
Other beans (i.e., chick peas, lentils, navy, etc.) | |
| SEEDS |
Seeds (sunflower, pumpkin, sesame) | |
| PEANUTS |
Peanuts | |
| PEANUTBUT |
Peanut butter | |
| OTHNUTBUT |
Other nut butters (cashew butter, almond butter) | |
| TREENUTS |
Tree nuts (mixed nuts, walnuts, almonds, cashews, etc.) | |
| COWSMILK |
Milk (cow's milk) (low-fat, whole) | |
| EVAPMILK |
Evaporated milk | |
| YOGURT |
Yogurt | |
| OTHDAIRY |
Other dairy | |
| EGGS |
Eggs | |
| CHEESE |
Cheese (cottage cheese, cream cheese) | |
| ARTIFSWT |
Artificial sweetners (i.e., Splenda, Equal) | |
| BEEF |
Beef | |
| LAMB |
Lamb | |
| PORK |
Pork | |
| POULTRY |
Poultry (chicken, turkey) | |
| FISH |
Fish |