By Anonymous - November 25, 2014

Baseline Page: B9

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Notes

* Changes between v1/2 and v3:
* Addition of evaporated milk food item
* Addition of coconut milk food item
* This page contains food frequency questions about "eggs, dairy products and oils", and "beef, chicken, lamb, or pork".

Images

Version 1 Version 2 Version 3
Baseline Questionnaire - Version 1 - Page B9 Baseline Questionnaire - Version 2 - Page B9 Baseline Questionnaire - Version 3 - Page B9

Variable List

Eggs, Dairy Products and Oils (cont'd)

Description Freq. Variable Amount Variable Notes
Milk (whole or 2%) MLKWHOLF
MLKWHOLA
Low fat milk (1% or skim) MLKLOWFF
MLKLOWFA
Evaporated milk EVAPMLKF
EVAPMLKFA
Only in V3
Coconut milk COCONTMF
COCONTMA
Only in V3
Low fat yogurt YOGURTLF
YOGURTLA
Regular yogurt YOGURTRF
YOGURTRA
Other dairy products, whip cream, sour cream OTHDAIRF
OTHDAIRA
Meal replacement drinks ENSUREF
ENSUREA

Beef, chicken, lamb, or pork

Description Freq. Variable Amount Variable
Hamburger, ground beef BEEFHAMF
BEEFHAMA
Processed beef, lamb BEEFPROF
BEEFPROA
Beef or lamb as a main dish LAMBF
LAMBA
Processed chicken or turkey POULPROF
POULPROA
Chicken or turkey POULTRYF
POULTRYA
Pork PORKF
PORKA