By Anonymous - November 21, 2014

Baseline Page: B2

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Notes

* The only apparent difference between V1 and V2/3 is the abbreviation of medium as "med."
* This page contains food frequency questions about seasonal fresh fruit.
* Apricots and persimmons are only listed in the "in-season" section, not the "out-of-season" section.

Images

Version 1 Version 2 Version 3
Baseline Questionnaire - Version 1 - Page B2 Baseline Questionnaire - Version 2 - Page B2 Baseline Questionnaire - Version 3 - Page B2

Variable List

Seasonal Fresh Fruit

Description In-Season Out-of-Season
Freq. Variable Amount Variable Freq. Variable Amount Variable
Grapes GRAPE1F
GRAPE1A
GRAPE2F
GRAPE2A
Peaches, nectarines, plums PLUM1F
PLUM1A
PLUM2F
PLUM2A
Apricots APRICO1F
APRICO1A
none none
Cantaloupe CANTAL1F
CANTAL1A
CANTAL2F
CANTAL2A
Strawberries STRAWB1F
STRAWB1A
STRAWB2F
STRAWB2A
Blueberries, raspberries, blackberries, etc. BLUE1F
BLUE1A
BLUE2F
BLUE2A
Sweet Cherries CHERRY1F
CHERRY1A
CHERRY2F
CHERRY2A
Persimmons PERSIM1F
PERSIM1A
none none

Other Fresh (RAW) Fruit

Description Freq. Variable Amount Variable
Apples, pears APPLESF
APPLESA
Oranges ORANGESF
ORANGESA
Grapefruit GRAPEFRF
GRAPEFRA
Bananas BANANASF
BANANASA